LUNCH - DINNER - TAKE OUT - SUNDAY BRUNCH

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COPPER BOTTOM
Home
LUNCH Menu
DINNER Menu
SUNDAY BRUNCH
Children's Menu
TRAYS TO GO
Holiday updates
More
  • Home
  • LUNCH Menu
  • DINNER Menu
  • SUNDAY BRUNCH
  • Children's Menu
  • TRAYS TO GO
  • Holiday updates
COPPER BOTTOM
  • Home
  • LUNCH Menu
  • DINNER Menu
  • SUNDAY BRUNCH
  • Children's Menu
  • TRAYS TO GO
  • Holiday updates

LUNCH Menu

SOUP CROCK

Soup Du Jour

5.95

Homemade daily soup special

French Onion Soup

6.95

Silky broth made from thinly sliced onions, butter, white wine, beef broth, fresh thyme and bay leaves. All topped with a toasted baguette and hot, bubbly gruyere cheese topped w/frizzled onion


SALADS

add to any salad - Grilled or Cajun Chicken + $6 or Jumbo Shrimp (3pc) + $6

COPPER BOTTOM Salad

6.00

Mixed greens, endive, radicchio, cucumber, carrots, tomato  - creamy balsamic -  topped w/ frizzled onions

add - Gorgonzola Cheese + .50

Classic Caesar Salad

7.95

Romaine lettuce and croutons dressed with lemon juice, olive oil, egg, worcestershire sauce, anchovies, garlic, dijon mustard, parmesan cheese, and black pepper 

Fried Goat Cheese Salad

8.95

Tossed mixed greens w/dried cranberries, sliced almonds, fried goat cheese - raspberry vinaigrette

Mediterranean Salad

7.95

Romaine, kalamata olives, pepperoncini peppers, cherry tomatoes, red onion, feta cheese - red wine vinaigrette

Spinach Salad

7.95

Chopped egg, mushrooms, apple cider bacon, cherry tomato, shaved parmesan cheese - honey dijon dressing

Grilled Marinated Portabella Salad

8.95

Served w/ fresh mozzarella, roasted red bell peppers, tomatoes - pesto drizzle -balsamic vinaigrette

Warm Brie & Grilled Shrimp Salad

14.95

Baby spinach, endive, green apples, melon - champagne vinaigrette

Sesame Seared Tuna

14.95

Mixed greens - Asian slaw - soy vinaigrette - garnished w/ wasabi mayo - ginger glaze

Grilled Marinated Chicken Breast Salad

12.95

Mixed greens - spicy glaze drizzle - champagne vinaigrette - seasonal fruit

Hanger Steak Salad

16.95

Oriental citrus marinated carved steak  - mixed greens, crumbled gorgonzola - balsamic vinaigrette - crispy wedge fries


PIZZA FROM SCRATCH

Each pie is 12 inches - homemade pizza dough

Plain

8.95

mozzarella & tomato sauce

White

8.95

ricotta, mozzarella & garlic

Build Your Own - add on to a Plain or White Pizza

+0.75 per topping

cherry tomatoes, roasted peppers, mushrooms, onions, pepperoncini, broccoli, meatballs, sausage, pepperoni, apple cider bacon, buffalo chicken


SANDWICHES

Classic Reuben

9.95

Corned Beef or Pastrami, Swiss cheese, sauerkraut - thousand island dressing - marble rye - coleslaw - french fries

BBQ Hickory Turkey Club

8.95

Sliced turkey w/ lettuce, tomato, apple cider bacon, frizzled onions - BBQ hickory sauce - white or wheat bread - french fries

Smoked Salmon Club

10.95

Smoked salmon, onions, capers, lettuce, tomato, cream cheese - cracked black pepper - white bread

COPPER BOTTOM Sandwich

9.95

Crispy chicken cutlet - tomato, fresh mozzarella, roasted red pepper - pesto mayo - toasted tuscan bread - potato salad

Grilled Vegetable & Brie

9.95

Marinated portabella, zucchini, roasted peppers, warmed brie cheese - creamy balsamic spread - toasted focaccia bread - side garden salad


BURGERS & PUB FAVORITES

COPPER BOTTOM Burger

9.95

1/2 lb. PRIME Certified Black Angus - sauteed onion, apple cider bacon, American cheese - french fries

B&B Hickory Burger

9.95

1/2 lb. PRIME Certified Black Angus - apple cider bacon, gorgonzola cheese, BBQ hickory sauce - french fries

Philly Burger

9.95

1/2 lb. PRIME Certified Black Angus - sauteed peppers, mushrooms, onions, cheddar cheese - french fries

Fish & Chips

15.95

Sliced fresh panko crusted cod fillet - served w/coleslaw - tartar sauce - french fries

1/2 Rack Baby Back Ribs

15.95

Served w/ coleslaw - french fries

Buffalo Chicken Wings

11.95

One dozen -  made to order, served w/ celery -carrots - blue cheese dip


ENTREES

Baked Penne Pasta

10.95

Pan roasted chicken breast sliced and tossed w/ mushrooms, broccoli, sundried tomatoes - creamy alfredo sauce - baked w/ mozzarella cheese

Penne a la Vodka

8.95

add Grilled or Cajun Chicken + $6

add Jumbo Shrimp (3pc) + $6


*gluten free penne pasta upon request*

Classic Chicken Breast Dishes

13.95

CHOICE OF :

Parmesan  *  Francaise  *  Marsala

over fettuccine pasta w/ vegetable medley

Fried Calamari

9.95

Spicy fra diavolo or tangy marinara sauce

over Pasta w/ spicy fra diavolo or tangy marinara sauce $10.95

over Caesar Salad $12.95

Roast Salmon Fillet

16.95

Pan seared and baked - served over grilled vegetables and roasted potatoes - grape tomato lemon caper sauce

Cajun Blackened Salmon

16.95

Garlic mashed potatoes - cool cucumber fresh dill sour cream garnish - vegetable medley

Sesame Seared Ahi Tuna

16.95

Recommended rare - served over a creamy wasabi risotto - soy ginger glaze - vegetable medley


SIGNATURE LUNCH STEAKS

7oz. PRIME - Certified Black Angus & prepared on an open flame

Grilled Sirloin Steak

16.95

Choice of side sauce: Brown Gravy or Gorgonzola Cheese Sauce

Served with a side salad & homemade crispy wedge fries

Grilled Cajun Ribeye

16.95

Choice of side sauce: Brown Gravy or Gorgonzola Cheese Sauce 

Served with a side salad & homemade crispy wedge fries 

18% service charge added on parties of 10 or more  /// Non-cash adjustment of 3.99% added w/credit card payments

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SUGAR LOAF TAPHOUSE

Copper Bottom: An American Grill & Bar

162 N Main Street, Florida, NY 10921

845-508-6563

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